West End Lunch & Dinner

TO START
sugar cane prawns | 4.8ea
vegetarian spring rolls (5) | 9.8
garlic pork spring rolls (5) | 10.9
crab spring rolls (5) | 9.8
pork wonton – steamed or crispy (6) 12.5
ginger chicken dumplings – steamed or crispy (5) | 12.5
spiced salt & pepper squid | 15.9


BAOS & ROLLS two steamed fluffy baos
chinatown roast duck & bbq char sui pork bao | 14.5
crispy crackling pork bao | 13.5
lemongrass beef & viet coleslaw bao | 13.5
bbq chicken & sriracha may bao | 12.5

prawns roll | 9.5
lemongrass beef (gf) | 9.5
honey & ginger chicken | 9.5
soy tofu | 9.5
(available weekdays until 4pm)


BANH MI 
viet baguette
classic viet roast pork belly, black pepper & garlic pork sausage | 9.5
bbq chicken | 9.5
crackling pork belly | 9.5
egg omelette | 9.5
(available weekdays until 4pm) 

PHO fresh rice noodles in 16 hour simmered fragrant cinnamon & star anise beef stock (gf) served with viet table salad of bean sprouts, mint, chilli, lemon
fresh sliced beef | 19.8
sliced beef, beef balls, beef brisket | 21.5
special – sliced beef, beef balls, brisket, tendon and tripe | 23.5
chicken | 19.5
served with viet table salad of mint, bean sprouts, lime & chilli

NOODLE SOUP choice of egg noodles or hu tieu glass noodles (gf) in hearty delicious ginger chicken stock simmered for six hours
pork & seafood – phnom penh style with quail eggs | 21.5
crispy skin chicken | 19.5
vegetable, shiitake mushroom, tofu | 19.5

WONTON SOUP
pork wontons, bbq char siu pork, egg noodles | 19.8
pork wontons & bbq char siu pork | 18.5

VIET LAKSA hokkien noodles in fragrant turmeric, galangal coconut broth, gf upon request
chicken | 21.5
seafood | 22.5
seafood, chicken & bbq pork | 22.5
vegetable tofu | 21

HAINAN CHICKEN RICE chicken steamed in its own juices served on fragrant chicken rice with ginger & chilli, garlic sauces
hainanese chicken | 21.5

CURRY & RICE
lemongrass, sweet potato, chicken | 19.8
cinnamon coconut goat curry (gf) | 21.5

BROKEN RICE smokey grilled meats with salad pickles, tomato, cucumber
grilled garlic pork loin chops rice (gf) | 19.5
viet rice three ways, grilled pork chop, egg & pork loaf, pork scratching, fried egg | 21.5
crispy skin five spiced chicken | 18.5
add fried egg | 1.5

VIET SALADS rice vermicelli, mint, coriander, pickled salad, roasted peanuts
garlic pork spring roll | 18.5
honey & ginger chicken | 19.5|
grilled caramelised pork (gf) | 19.5
lemongrass grilled beef (gf) | 19.8
grilled sugar cane prawns (gf) | 19.8
vegetarian tofu (v) | 18.5
vegetarian spring roll (v) | 19.5

SEASONAL SALADS
vietnamese poached chicken, cabbage slaw salad (gf) | 22.5
green papaya, prawns & pork belly salad (gf) | 23.5

NOODLES
pad thai noodles – seafood & chicken OR vegetables | 24.5
singapore noodles| 24.5
vegetarian singapore noodles | 23.5
penang style hokkien char noodles | 24.5

DRY TOSSED NOODLES egg noodles tossed in caramelised soy sauce, asian greens
pork wonton & char siu bbq pork | 19.5
hainanese chicken & shitake mushroom | 19.5
crispy skin chicken | 18.5

All of our menu is also available for takeaway.
Please call 3733 1556 to place an order.