West End Lunch & Dinner

 

sugar cane prawns | 6.5ea
vegetarian spring rolls (4) | 9.8
garlic pork spring rolls (5) | 10.9
crab spring rolls (5) | 10.8
pork wonton (6)  steamed or crispy | 12.5
grilled garlic pork meatball skewers (2) | 9.8
ginger chicken dumplings (steamed or crispy) (5) | 12.5
sesame prawn toast | 13.5
spiced salt & pepper squid | 15.9

2 rolls with hoi sin sauce
prawns or prawns & pork (gf) | 8.9
char siu bbq pork | 8.7
lemongrass beef | 8.7
honey ginger chicken | 8.7
soy tofu | 8.7

french influenced vietnamese baguette sandwich 
classic viet roast pork belly, garlic & black pepper pork sausage | 8.9
chicken | 8.9
grilled meatball | 8.9
crackling pork belly | 8.9
egg omelette | 8.9
char siu bbq pork | 8.9
weekdays for lunch only

pork wontons, bbq char siu pork, egg noodles | 19.5
pork wontons & bbq char siu pork | 17.5

choice of egg noodles or hu tieu glass noodles (gf) in hearty delicious ginger chicken stock simmered for six hours
pork & seafood – phnom penh style with quail eggs | 19.8
crispy skin chicken | 18.5
vegetable, shiitake mushroom, tofu | 18.5

hainanese chicken with chilli, garlic, ginger sauce (gf) | 18.5
soya chicken with ginger & shallot sauce | 16.5
crispy skin chicken | 16.5
char siu bbq pork | 17.5

hokkien noodles in fragrant turmeric, galangal coconut broth, gf upon request
chicken | 18.5
seafood | 19.8
seafood, chicken & bbq pork | 21.5
vegetable tofu | 18.5

chicken steamed in its own juices served on fragrant chicken rice with ginger & chilli, garlic sauces
hainanese chicken | 19.8

pickled carrot & radish, steamed greens on rice 
siu yuk crackling bbq pork with plum sauce | 19.5
fresh char siu bbq pork | 17.9
siu yuk & char siu bbq pork (combination) | 21.5

egg noodles tossed in caramelised soy sauce, asian greens, 
pork wonton & char siu bbq pork | 18.5
hainanese chicken & shiitake mushroom | 19.5
crispy skin chicken | 18.5

pad thai noodles – seafood & chicken | 23.5
singapore noodles – rice vermicelli, curry spices, bean sprouts, egg, baby prawns, bbq pork | 23.5
home style fried rice, viet lap cheung & bbq pork | 21.5
viet prawns fried rice, viet lap cheung  & bbq pork | 23.5

fresh rice noodles in 16 hour simmered fragrant cinnamon & star anise beef stock (gf) served with viet table salad of bean sprouts, mint, chilli, lemon
fresh sliced beef | 19.5
sliced beef, beef balls, beef brisket | 19.8
special – sliced beef, beef balls, brisket, tendon and tripe | 21.5
chicken | 18.5
served with viet table salad of mint, bean sprouts, lime & chilli

in caramelised soya with steamed asian greens
pork wonton & char siu bbq pork | 16.5
hainanese chicken | 16.5
soya chicken | 16.5
crispy skin chicken | 16.5

with jasmine rice (gf) or crusty baguette
lemongrass, sweet potato, chicken | 19.5

lettuce cups, mint, pickled salads, fish sauce
smokey grilled garlic pork meatball | 19.9
banh mi hap – steamed pepper pork & prawn salad wrap | 19.5

savoury coconut omelette, coconut rice flour batter, lettuce wrap – lettuce cups, mint, pickled salad, fish sauce
prawns, pork belly & bean sprouts | 23.5
vegetarian | 21.5

smokey grilled meats with salad pickles, tomato, cucumber (gf)
grilled garlic pork loin chop rice (gf) | 17.9
3 way viet rice – grilled pork chop, egg & pork loaf, pork scatching, fried egg | 21.5
crispy skin five spiced chicken | 18.5
add fried egg | 2

vegetable spring roll salad | 17.5
vegetarian tofu salad | 17.9
singapore noodles – shiitake mushroom, vegetables & tofu | 21.5
pad thai – vegetables, chives, bean sprouts & tofu  | 22.5

rice vermicelli, mint, coriander, pickled salad, roasted peanuts
pork & garlic spring rolls | 17.5
lemongrass grilled beef (gf) | 18.5
honey & ginger chicken | 17.9
grilled caramelised pork (gf) | 17.9
grilled glazed garlic pork meatballs | 17.9
grilled sugar cane prawns | 21.5

vietnamese chicken slaw salad (gf) | 22.5
green papaya, prawns & pork belly salad (gf) | 23.5

deep fried ice cream | 10.5
caffe creme caramel | 9.8
rose jelly, sweet red beans, coconut milk
matcha green tea ice cream, sweet red beans | 10.5
palm sugar ice granita, rose syrup, rose & palm jelly, candied red bean, ice cream | 9.8

All of our menu is also available for takeaway.
Please call 3733 1556 to place an order.